Stravecchio Tuile with Summer Berry Salad by Odessa Piper.
When it comes to using fresh fruits and greens, Odessa Piper stands out. Here she offers a sweet twist on the appetizer salad, placing the greens in cheese cups and combining them with fresh berries and berry sauce. She notes that she adds red currants to the sauce for their tart flavor, and blueberries for the pectin to thicken the sauce.
